Katie LacerWednesday!
October 15th 2008 13:20
Barbecue Chicken Pizza
- 1 prepared thin pizza crust
- Your favorite barbecue sauce
- Boneless, skinless chicken breasts/thighs/tenderloins/wh atever
- 1 small red onion, diced
- 1 small green pepper, diced
- Shredded Colby, Monterey Jack and Mozzerella
Sautee the chicken pieces in a pan until they're almost done (season with a bit of salt & pepper). Cut the chicken into chunks. Preheat the oven to 350. Spread the barbecue sauce over the crust (no set amount, this can all be played with as you like it to be), top with the onion, chicken and pepper. Cover it with cheese and stick it in the oven for 20-30 minutes (cooking time varies, depending on how much cheese, chicken, etc, you use).
Always,
KT
- 1 prepared thin pizza crust
- Your favorite barbecue sauce
- Boneless, skinless chicken breasts/thighs/tenderloins/wh atever
- 1 small red onion, diced
- 1 small green pepper, diced
- Shredded Colby, Monterey Jack and Mozzerella
Sautee the chicken pieces in a pan until they're almost done (season with a bit of salt & pepper). Cut the chicken into chunks. Preheat the oven to 350. Spread the barbecue sauce over the crust (no set amount, this can all be played with as you like it to be), top with the onion, chicken and pepper. Cover it with cheese and stick it in the oven for 20-30 minutes (cooking time varies, depending on how much cheese, chicken, etc, you use).
Always,
KT
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